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SCUOLA DI DOTTORATO IN SISTEMA AGRO-ALIMENTARE

 
 
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TOWARDS REDUCING THE IMPACT OF SOIL MANAGEMENT AND TILLAGE PRACTICES ON THE GLOBAL CLIMATE CHANGE

OPTIMIZING CANNABIS SATIVA CULTIVATION TO INCREASE HIGH ADDED-VALUE COMPOUNDS IN SEED AND THRESHING RESIDUE

HEMP FIBRE FOR HIGH-QUALITY APPLICATIONS

ANAEROBIC DIGESTION OF DAIRY INDUSTRY WASTES: PROCESS PERFORMANCE AND MICROBIAL INSIGHTS

FOOD LAW ENFORCEMENT IN THE EU. PUBLIC POWERS AND PRIVATE SCHEMES TO DEAL WITH FOOD LAW INFRINGEMENTS

 

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