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CORSO DI DOTTORATO IN SISTEMA AGRO-ALIMENTARE

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Recent Submissions

Hazelnut defects: characterization of causal agent and basic knowledge for disease management

Conversion of perennial cropping systems to arable land: keyelements for an ecologically sustainable transition

Garlic dry rot: a comprehensive study from field to fork on casual agents and disease management

BIOPROSPECTING OF PLANT SYMBIONTS WITH PBS PROPERTIES FOR THE DEVELOPMENT OF NOVEL PLANT BIOSTIMULANT PRODUCTS: BRIDGING RESEARCH OUTCOMES WITH REGULATORY ASPECTS

THE ENVIRONMENTAL IMPACT OF MILK FOR DIRECT CONSUMPTION OR PROCESSING INTO PDO CHEESE IN NORTH ITALY PRODUCTION SYSTEM

 

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